Delicious Zucchini and Corn Fritters

These fritters were absoulutley fantastic!! I adapted a recipe I found on Taste.com.au

Ingredients:

• 1 tin creamed corn 
• 1 large zucchini, grated
• 2 eggs, lightly beaten
• 1 onion, grated 
• 1/3 cup milk
• 1 1/2 cups self-raising flour
• 1 cup grated cheese
• salt and pepper to taste
• 1 tspn worstershire sauce
• handful of bacon peices

Method:

1. Whisk together the corn, cheese, onion, worstershire sauce, bacon, zucchini, eggs and milk. Gradually stir in the sifted flour, salt and pepper then stir till combined.
2. Heat a little oil in a non-stick frying pan over medium heat. Using a tablespoon, place heaped spoonfuls of the mixture in the pan and cook in batches. ( I used my pancake maker which was brilliant) 
   
   
   Note: The fritters may seem undercooked inside, but it's the cheese that makes them seem like that.