Tasty Tuna and Corn Muffins

Sorry I haven't written anything for awhile everyone. I have been a touch busy the last few weeks. Now I am back and will continue to post about my culinary adventures.

I made awesome muffins today. They were tuna and corn and they were so quick and easy to make. I found the basic recipe from the insert of the Adelaide Advertiser, then I added my own touches :D

Muffin Base

2 cups self raising flour

1/2 cups of shredded cheese

125g melted butter

1 cup of milk

1 egg

1 small can of tuna

1 small can of creamed corn

Salt and pepper

Tbsp soy sauce

Method:

Mix everything together and make sure not to over blend. It is perfectly okay to have lumps in the mixture. Spoon into muffin tins/muffin paper cups and bake at 180C for 20 minutes.

Seriously, why are you still read?? Go and bake my pretties :D :D

Written by Tarran J